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Friday, September 09, 2005 

Breakfast pizza (serves 1)

Ingredients:
~ 1/3 Focaccia loaf, sliced in half length-wise
~ 4 tbsp canned tomatoes
~ 1/2 slice honey-baked ham, cut into strips
~ 2 tbsp low-fat mozzarella
~ 1 slice canned pineapple (in juice), roughly chopped
~ Black pepper to taste (or dried chilli flakes)
~ Parsley to garnish

Method:
1. Lightly mash tomatoes in a bowl, spread on focaccia
2. Top with sliced ham, pineapple & cheese
3. Toast till cheese has melted
4. Season with black pepper or dried chilli flakes